Soaking and discharge basin with water pump and blower

Application area

  • Gentle intermediate buffering and pre-cleaning of vegetables
  • Intermediate storage in a water bath
  • Continuous introduction of raw material into the production process

specifically for:

  • Fruits
  • Vegetables
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Operation

The product is floated in a water bath. With the aid of a powerful water pump, the product is floated to the discharge conveyor. In addition, a blower forces air into the water basin from below. This leads to further loosening and cleaning of the product. A conveyor belt running along the bottom of the tank conveys the product upwards out of the tank.

Structure

The basin has a large filling area, which allows the product to be fed from all sides, even with larger conveying equipment. For transport, a stable link eyelet belt equipped with cleats is installed. A „shower pipe“ is installed above the discharge belt for rinsing the discharged product.

Benefit

  • Savings in manpower
  • Reduction of heavy physical work
  • Easy cleaning
  • Gentle cleaning process