Operation
The cups are automatically unstacked onto the belt and detected. A defined quantity of product is dosed into the cups at the filling point. The cups are then sealed with a lid.
Filling system for cream cheese in cups
Application area
Filling of fresh cheese products into cups
especially for:
- Cream cheese
Structure
The filling line consists of a cup destacker, a piston dosing unit with product storage container, and an automatic lidding machine. The line can be extended by an oil or spice dosing unit.
Benefit
- Low manpower requirement
- Quick and easy changeover to other cup formats
- Quick and easy cleaning
- Variable filling quantities
